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Korean favorites

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Korean food puts heavy emphasis on rice, vegetables, and meats and has been gaining popularity in recent years. Korean food is known for being savory, spicy, and healthy. This wonderful Korean cookbook includes recipes for a diverse selection of foods like condiments, pickles, desserts, meats, poultry, rice, noodles, seafood, snacks, appetizers, soups, and stews. Recipes...

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Availability

160506083

641.57 MOO k

Moriah Foundation

Available

Detail Information

Series Title

-

Call Number

641.57 MOO k

Publisher

Jakarta : Periplus., 2003

Collation

64p.; 20 cm.

Language

English

ISBN/ISSN

978-0-7946-0682-4

Classification

641.57

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

COOKING - KOREA

Specific Detail Info

E

Statement of Responsibility

-

Other version/related

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