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Tomatoes: 50 easy recipes

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The emperor of the garden, the staple of the kitchen: behold the proud tomato! This lavishly illustrated book--cleverly shaped like a ripe tomato!--features 50 recipes assembled by Academia Barilla showcasing the wide range of this healthy, versatile fruit. From delicious appetizers like Fried Green Tomatoes to main-course favorites like Pizza alla Napoletana to delightful desserts like Tomato Sorbet, this cookbook is a kitchen must-have.

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Availability

240501702

641.6 BAR t

Plaza LT8

Available

Detail Information

Series Title

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Call Number

641.6 BAR t

Publisher

: ., 2012

Collation

128p.; 21 cm.

Language

English

ISBN/ISSN

978-88-544-0671-1

Classification

NONE

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

COOKING - PASTA

Specific Detail Info

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Statement of Responsibility

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Other version/related

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